Townsend ,Sue

Egypt / Sue Townsend and Caroline Young - 1.ed. - Chicago,Illinois HEINNEMANN, 2003 - 48 p. il.; 48p. - A world of recipes .

Presents recipes from Egypt that reflect the ingredients and culture of the country.Includes bibliographical references and index. Ech world of recipes title contains 17 detailed recipes,along with many variations and vegetarian alternatives.The key ingredients are introduced with suggestions on where to buy need and takes recipe take,its level of difficulty,and how many people it serves. Each book contains: Clear step by step instructions,stunning photography,safety tips,background information on the histroy,geography a and food culture of Egypt,a healthy eating pyramid a glossary of cooking terms .

1-4034-0979-x


COOKERY EGYPTIAN--JUVENILLE LITERATURE

CG 641.59 T747

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