| 000 | 01079nam a22002417a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20201111142232.0 | ||
| 008 | 150713b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a1-4034-0977-3 | ||
| 040 | _cBiblioteca FermÃn Chan | ||
| 041 | _aeng | ||
| 082 |
_221 _aCG 641.5946 T747v |
||
| 100 |
_aTownsend,Sue _9501 |
||
| 245 |
_aVegetarian: _cSue Townsend and Caroline Young |
||
| 250 | _a2003 | ||
| 264 |
_aChicago IIIinois : _bHEINENMAN LIBRARY, _c2003 |
||
| 300 |
_a48p. _bil.; _c27 cm. |
||
| 440 |
_a A world of recipes _9176 |
||
| 520 | _a Each World of Recipe title contains 17 detailed recipes,along with many variations and vegetarian alternative.The key ingredients are introduced with suggestions on where to buy them.Snacks and typical take aut foods are all included.Each recipe clearly lists what you need and tskrd you throung preparation and cooking.At a glanse,you can see how long the recipes take,its level of dificulty,and many people it serves. | ||
| 650 |
_aCOOKERY _vVEGETARIAN _9519 |
||
| 700 |
_aYoung, Caroline _9513 |
||
| 942 |
_2ddc _cBK _e2003 |
||
| 999 |
_c196 _d196 |
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